The Bachelor’s Degree in Hospitality Management at HBS America is a program designed to develop leaders in the global hospitality industry.
It offers a comprehensive education that combines practical theory in key areas such as hotel management, food and beverage operations, marketing, finance and leadership.
At HBS America, our students complete 2,000 hours of professional internships at internationally renowned hotels.
Starting in their third semester, they gain hands-on experience in key operational areas such as culinary arts, food and beverage service, and room division. By the sixth semester, they transition into strategic roles in marketing, finance, and training management.
We combine academic theory with real-world experience to shape leaders ready to excel in the global hospitality industry.
Graduates of HBS America are equipped with practical expertise, leadership abilities, and ethical principles, ready to excel in global hospitality.
They emerge as innovative, socially responsible leaders committed to advancing the industry and fostering positive societal impacts through sustainability and diversity.
We recognize that hands-on training is a fundamental component of hospitality education, and we are committed to providing students with instructors who are not only facilitators but also seasoned industry experts with extensive experience and strong teaching skills.
Through our teaching philosophy, we aim to empower our students to become socially responsible leaders, dedicated to advancing the hospitality industry through innovation, sustainability, and diversity.
Our bachelor’s degree program spans four years and is divided into eight semesters.
Yes. Upon completing the program and fulfilling all academic requirements, you will receive an official degree recognized by the SEP (Secretariat of Public Education) with the title Bachelor’s Degree in Hospitality Management.
Career fields include:
technology, etc.)
Common job positions for graduates:
Yes, the Bachelor’s in Hospitality Management includes mandatory professional internships as a key component of the program.
From the first year, students participate in hands-on experiences in real hotel operations, and throughout the degree, they must complete at least two internship periods:
These internships can be carried out in hotels, restaurants, and international companies with which we have agreements.